Best Scrambled Eggs Ever

Host a New Year’s Day Brunch

Some party hard the night before, others wait to celebrate the day-of. Whatever your speed, these recipes are the perfect fix for when friends come calling Jan. 1

Best Scrambled Eggs Ever

Ingredients:
Servings: 2
2 teaspoons butter (or to taste, can omit and use vegetable spray, the butter is better)
4 large eggs
2 tablespoons milk (low fat milk is okay to use)
1/8 teaspoon baking powder (don't be shy to add in even 1/4 teaspoon)
1/4-1/2 teaspoon salt (or to taste)
fresh coarse ground black pepper
1/2 cup grated low-fat cheddar cheese (optional)

Directions:
1 In a bowl whisk the eggs vigorously with milk, baking powder, salt and black pepper until very well combined; let stand at room temperature for 5-7 minutes.
2 Heat butter until sizzling over medium-high heat in a large skillet (or spray the skillet with vegetable spray).
3 Whisk eggs again briefly then mix in the cheese (if using).
4 Pour into the hot skillet, stirring constantly with a small heat-proof spatula until they have reached desired consistency (DO not overcook the eggs, they will cook more when removed to a plate!).

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