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4 -6 chicken breasts, cooked & chopped
1 can cream of mushroom soup
1 can chicken broth
1 can Ro-Tel tomatoes
1 lb Velveeta cheese, cubed
12 ounces spaghetti, cooked & drained
DIRECTIONS
In a bowl mix together the soup, broth& Ro-tel tomatoes.
In a 13x9 greased casserole dish layer as follows: Spaghetti, Chicken, Soup mix, Cheese.
Bake in a preheated 350 degree oven until heated through and cheese melts about 30-45 minutes.
As soon as you remove from the oven stir to mix well, adding salt and pepper to taste.
Source: food.com
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Friend or Follow Me ToniMarie Lawson
Like my Page Before & Afters Lose Weight Without Having To Skip A Meal
Join our Group www.facebook.com/groups/FitHealthynHappy
Visit my web site www.ToniMarie.SBC90.com
1 can cream of mushroom soup
1 can chicken broth
1 can Ro-Tel tomatoes
1 lb Velveeta cheese, cubed
12 ounces spaghetti, cooked & drained
DIRECTIONS
In a bowl mix together the soup, broth& Ro-tel tomatoes.
In a 13x9 greased casserole dish layer as follows: Spaghetti, Chicken, Soup mix, Cheese.
Bake in a preheated 350 degree oven until heated through and cheese melts about 30-45 minutes.
As soon as you remove from the oven stir to mix well, adding salt and pepper to taste.
Source: food.com
----------------------------------------------------------------------
Friend or Follow Me ToniMarie Lawson
Like my Page Before & Afters Lose Weight Without Having To Skip A Meal
Join our Group www.facebook.com/groups/FitHealthynHappy
Visit my web site www.ToniMarie.SBC90.com
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