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APPLE PIE BREAD
Yields 8 mini loaves or 2 big loaves
Bread
1/2 cup unsalted butter, softened
1/2 cup sugar
1/2 cup light brown sugar
1/4 cup buttermilk
3 teaspoons baking powder
2 eggs
1 1/2 teaspoon vanilla
2 cups all-purpose flour
1 teaspoon cinnamon
1 teaspoon nutmeg
1/2 teaspoon all spice
1/4 teaspoon ground ginger
1/2 teaspoon salt 2 cups shredded, peeled and cored apples
(about 5 medium or 3 large) - I lightly squeezed the peeled apples in
paper towels to help drain some of the liquid
Topping
2 tbsp butter
1 tbsp flour
1/4 tsp cinnamon
1/4 tsp all spice
2 tbsp brown sugar
Instructions
1.Preheat oven to 350
2.Spray mini loaf pan or loaf pan with nonstick spray
3.In the bowl of electric mixer fitted with a paddle attachment, beat butter
on medium-high speed for about 30 seconds
4.Add in sugars and mix until combined
5.Add buttermilk & baking powder beating until combined
6.Beat in eggs & vanilla until combined
7.In a separate bowl combine the flour, spices and salt whisking until combined
8.Slowly add in the flour mixture tot he liquid on low speed until just incorporated
9.Fold in apples
10.Spoon batter into prepared pan
11.In a small bowl combine the topping ingredients
12.Evenly divide over the bread gently pressing them into the bread
13.If making mini loaves bake for 25 minutes, or until a toothpick inserted
into the center comes out clean
14.Cool in pan on wire rack for 10 minutes, then remove and let completely
on wire rack
NOTES: Each mini loaf is 11 WW points
NUTRITIONAL INFO: Calories: 406 Total Fat: 15.4 g Saturated Fat: 9.4 g Trans Fat: 0.6 g Cholesterol: 39 mg Sodium: 193.5 mg Total Carbs: 64.9 g Dietary Fiber: 2.2 g Sugars: 37.6 g Protein: 3.9 g By MJ
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1/2 cup unsalted butter, softened
1/2 cup sugar
1/2 cup light brown sugar
1/4 cup buttermilk
3 teaspoons baking powder
2 eggs
1 1/2 teaspoon vanilla
2 cups all-purpose flour
1 teaspoon cinnamon
1 teaspoon nutmeg
1/2 teaspoon all spice
1/4 teaspoon ground ginger
1/2 teaspoon salt 2 cups shredded, peeled and cored apples
(about 5 medium or 3 large) - I lightly squeezed the peeled apples in
paper towels to help drain some of the liquid
Topping
2 tbsp butter
1 tbsp flour
1/4 tsp cinnamon
1/4 tsp all spice
2 tbsp brown sugar
Instructions
1.Preheat oven to 350
2.Spray mini loaf pan or loaf pan with nonstick spray
3.In the bowl of electric mixer fitted with a paddle attachment, beat butter
on medium-high speed for about 30 seconds
4.Add in sugars and mix until combined
5.Add buttermilk & baking powder beating until combined
6.Beat in eggs & vanilla until combined
7.In a separate bowl combine the flour, spices and salt whisking until combined
8.Slowly add in the flour mixture tot he liquid on low speed until just incorporated
9.Fold in apples
10.Spoon batter into prepared pan
11.In a small bowl combine the topping ingredients
12.Evenly divide over the bread gently pressing them into the bread
13.If making mini loaves bake for 25 minutes, or until a toothpick inserted
into the center comes out clean
14.Cool in pan on wire rack for 10 minutes, then remove and let completely
on wire rack
NOTES: Each mini loaf is 11 WW points
NUTRITIONAL INFO: Calories: 406 Total Fat: 15.4 g Saturated Fat: 9.4 g Trans Fat: 0.6 g Cholesterol: 39 mg Sodium: 193.5 mg Total Carbs: 64.9 g Dietary Fiber: 2.2 g Sugars: 37.6 g Protein: 3.9 g By MJ
Ƹ̵̡Ӝ̵̨̄Ʒ<< LQQking for recipes, Weight Loss Support, Motivation, Exercise Tip? You'll find them in our group, come join us! >>
www.facebook.com/groups/FitHealthynHappy
Ƹ̵̡Ӝ̵̨̄Ʒ Like my page ღ Like my page https://www.facebook.com/
Ƹ̵̡Ӝ̵̨̄Ʒ Check out Skinny Fiber so you can enjoy some of these great recipes in moderation without feeling guilty!! www.ToniMarie.EatLessFeelF
Ƹ̵̡Ӝ̵̨̄Ʒ Check out Skinny Fiber so you can enjoy some of these great recipes in moderation without feeling guilty!! www.ToniMarie.EatLessFeelFull.com
Ƹ̵̡Ӝ̵̨̄Ʒ Add me as a FRIEND or FOLLOW me for more awesome posts daily!
www.facebook.com/ToniMarieSBC
Ƹ̵̡Ӝ̵̨̄Ʒ Thank you for sharing "LIKE" "SHARE" "TAG" or "COMMENT" on my posts regularly--To continue seeing my post
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