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3/4 c sugar
1/2 c butter
2 eggs
1/3 c milk
1 1/2 tsp vaniila
3-4 over ripe bananas (the darker the btter)
2 c flour
1 tsp baking soda
1/2 tsp salt
*1/2 c nuts if desired
Mix together the first 5 ingredients.
Mash the bananas and add to the wet mixture. Stir well.
Mix the dry ingredients together and pour into the wet mix. Stir well and pour into a greased loaf pan.
bake at 350 degrees for 50-60 minutes.
Cool 5-10 minutes before removing from the pan.
Store wrapped in foil and placed ina zip lock bag so it stays super moist
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